Singapore pre-pilot
Soft crumb, thin crust, sealed the day it is baked. The bread that carries kaya at breakfast and holds a sandwich at noon — made for Singapore tables and Singapore kitchens.
We would rather do a single loaf properly than a range badly. Both are 400 g, sealed, and baked to the same specification.
For home · 400g
Soft like the bread you already love.
Everyday sandwich loaf — sealed from our co-packer, ready for home.
S$12.00
Per sealed loaf
For kitchens · 400g (sliced)
Soft, slice-stable loaf for sandwiches.
Same soft crumb cafés and pantries need — sealed packs, wholesale-friendly.
S$10.00
Per sealed loaf · cases of 20+ from S$8 (ask us)
The crumb
Soft and close, so it takes butter without tearing.
01
Pack to bake date to production record. If a question is ever asked about a loaf, we can answer it the same day.
02
We bake in an establishment licensed for the work and keep a copy of that licence on file. We do not repack or relabel outside it.
03
Name, ingredients, allergens, net weight, responsible party, country of origin and lot code. Nothing on the label that is not evidenced.
04
We sell this on taste, texture and delivery. Anything further waits on accredited testing and the right approvals, however tempting it is to say more.
For kitchens & cafés
Put the loaf on your pass, or bake it in your licensed facility. Case pricing from S$8 at twenty, a tasting before a single case is invoiced, and no exclusivity asked for.
Read the partner terms
MetaKitchen Pte. Ltd. is a Singapore company, incorporated on 14 September 2026. The loaf is ready, and we bake to order on about seven days’ notice.
We are looking for a first venue and a licensed production base — which is why you are reading this rather than a launch announcement. Orders placed now are confirmed by invoice to the company account once banking is live. Never a personal one.
UEN 202642321R · 10 Walshe Road #05-06, Gardenville, Singapore 257654